Full Service Catering   

UNDER CONSTRUCTION!!

New and Exciting Menus Coming  October 1st 

  Home Alacarte Options Accolades Backstage Catering Save A Pet Contact Us Full Service

 

NOT NECESSARILY SUNDAY BRUNCH
Smoked Salmon Presentation with Mini Bagels
California Cobb Salad with Honey-Citrus Vinaigrette
Bacon & Sausage or Vegetable Strada
Asparagus & Tomato Frittata
Baked Brie with Walnuts & Raspberry Jam
Stuffed Mini Pitas with Hummus, Tomatoes, Avocados & Sprouts
Bacon, Cheddar & Mushroom Quiche
Waldorf Salad
Crab Cakes with Roasted Pepper Coulis
Assorted Finger Sandwiches
Poached Salmon Presentation with Dill Sauce
Deviled Eggs
Tomato-Basil Tortellini Salad
Seasonal Fresh Fruit with Coconut Cream Sauce
Tortilla Roulades with Choice of Fillings
Heirloom Tomato Salad with White Balsamic Vinaigrette
Tarragon-Almond Chicken Salad on Crostini Rounds
Portobello Mushroom “Pizzas”
Choice of Five Items $21.50 per person.
Choice of Seven Items $25.50 per person.
All Items are Available for Pick-Up or Delivery.
Special Recipe Bloody Mary Mix Available for $25 per Gallon.
 

Pricing/Rental Policy

The preceding full service menu prices include the following items and services:

Complete event planning and event coordinator at your reception.
All buffet linens, serving platters, utensils, and standard buffet décor.
Complete set-up and break-down of the catering portion of your event.

The preceding full service menu prices do not include the following items and services:

Rental items such as china, flatware, glassware, table linens, etc.
Floral arrangements or theme décor.
Facility rental fees or deposits.
Ice and beverages.
Service staff.
Sales tax and service charge.

Georgia law prohibits off-premise caterers to sell or transport alcoholic beverages. Caterers are permitted to serve alcoholic beverages provided by a facility or client.